You can’t celebrate La Bussola’s 40th Anniversary without noting Luigi Coccaro’s significant role in its evolution. After his birth in Kelowna, his parents – La Bussola co-owners Francesco (Franco) and Chef Lauretta Coccaro – stopped into their fine … [Read more...] about La Bussola’s Luigi Coccaro: Born to be a restaurateur
la Bussola Restaurant Kelowna
Saluting Chef Lauretta Coccaro at La Bussola
As La Bussola marks its 40th Anniversary, it’s time to coax the talented Chef Lauretta Coccaro to take a bow. General Manager, Wine Director and son Luigi Coccaro says, “While Mom is strong in the kitchen, she is rather shy and would rather not step into the … [Read more...] about Saluting Chef Lauretta Coccaro at La Bussola
La Bussola – A Legendary 40 Year History on Kelowna’s Restaurant Scene
Celebrating 40 years, La Bussola opened in Kelowna in 1974 when Jim Croce’s song “Time in a Bottle” got lots of radio play. While the restaurant has changed location, what remains is the family’s passion for excellence. For many customers who have … [Read more...] about La Bussola – A Legendary 40 Year History on Kelowna’s Restaurant Scene
La Bussola Celebrates Four Decades of Fine Italian Dining & Fine Wines
The summer of 2014 will be the 40th anniversary of La Bussola in Kelowna. Patrons have long appreciated this family-owned restaurant for its fine Italian cuisine, warm ambience and extensive wine collection. “There is always an owner here—my mom Lauretta is the … [Read more...] about La Bussola Celebrates Four Decades of Fine Italian Dining & Fine Wines
La Bussola Restaurant – A Passion for Wine
La Bussola has remained one of Kelowna’s landmark restaurants since 1974. A true family business, the Coccaro family has created a culture that mirrors their Italian heritage with a foundation of great food and wine. Founders Francesco and Lauretta Coccaro were both raised … [Read more...] about La Bussola Restaurant – A Passion for Wine