During the Okanagan Spring Wine Festival, Burrowing Owl’s Sonora Room will feature daily tasting menus crafted by Chef Damian Mischkinis. As always, the restaurant’s cuisine will showcase products available from the winery’s local suppliers. Many of the ingredients in the Sonora … [Read more...] about Burrowing Owl – A Taste Of Local Terroir
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Burrowing Owl Estate Winery Releases a New Sauvignon Blanc
When you find yourself in the South Okanagan this spring, drop in to visit Burrowing Owl Estate Winery. The wine shop is being expanded to provide more room so guests can enjoy an even greater experience at this fine winery. Office space is also being expanded to … [Read more...] about Burrowing Owl Estate Winery Releases a New Sauvignon Blanc