RauDZ Regional Table holds true to its philosophy from day one to “support local, buy local, eat and drink local.,” setting it apart from many restaurants that only include a few local wines along with international selections on their “By the Glass” and “By the Bottle” lists. … [Read more...] about Raudz Rocks A 100% Local Wine List
Kelowna
Sparkling Tantalus
Kelowna- based Tantalus Vineyards may be a relatively small operation, but when it comes to brand recognition for excellence, this winery is colossal. Tantalus Vineyards has created award-winning wines from inception. Wines are crafted carefully by winemaker David Paterson who … [Read more...] about Sparkling Tantalus
SpierHead Winery New Releases
On a sun-dappled Okanagan spring morning, I dropped by SpierHead Winery in Southeast Kelowna to sample some new releases with Proprietor Marina Knutson. It was one of those days when the sun and the blue sky bore the promise of warm weather and lush vines soon to … [Read more...] about SpierHead Winery New Releases
Earth Wind Fire 2016 – Saving Nature
One of the Kelowna’s favourite events, the 8th annual Earth Wind Fire 2016 will be held on Saturday June 18th at the Delta Grand Okanagan Resort. This event celebrates the spectacular natural surroundings of the Okanagan and the 45th anniversary of The Nature Trust of BC. Guests … [Read more...] about Earth Wind Fire 2016 – Saving Nature
Recipe: Crab Cakes
Recipe by: Chef Alex Lavroff, Duffers Restaurant & Lounge Crab Salad Ingredients • 8oz Dungeness crab meat • 1 Yukon Gold potato • 1 jalapeno • 1 red pepper • 1 shallot • 1 clove garlic • 1 inch of ginger • 1 lemon and 1 lime • 2/3 cup … [Read more...] about Recipe: Crab Cakes