A unique winemaking project is underway in the Okanagan, as Mireille Sauvé, a member of the BC chapter of Les Dames d’Escoffier, oversees the creation of the “dames wine”. Dame Mireille (pictured) has been visiting the Okanagan from her home base in Vancouver to shepherd this … [Read more...] about Les Dames Wine
Features
25 Years Of BC Food & Wine Trails Magazine
BC Food & Wine Trails has reached a significant milestone in Canadian wine publishing. At 25 years old, it is the longest running publication devoted to the BC wine industry. How did this publication, known within the industry as “Wine Trails”, get its start and why? The … [Read more...] about 25 Years Of BC Food & Wine Trails Magazine
Buy the Book! Food Artisans of Vancouver Island and the Gulf Islands by Don Genova
In this guide to Vancouver Island’s and the Gulf Islands’ best food and produce, renowned food writer Don Genova profiles some of the talented and passionate food artisans, chefs, and business owners of the region. Meet the people behind this vibrant food network—learn their … [Read more...] about Buy the Book! Food Artisans of Vancouver Island and the Gulf Islands by Don Genova
Coming Soon! The Deerholme Vegetable cookBook by Bill Jones
Vibrant, diverse, and unexpected vegetable recipes from award-winning chef Bill Jones that will revitalize your approach to plant-based eating. Roots, stalks, shoots, bulbs, brassicas, and leafy greens—vegetables come in all shapes and sizes, flavours and … [Read more...] about Coming Soon! The Deerholme Vegetable cookBook by Bill Jones
Growing, Weaving and Wine • Coyote Vineyards
“With every gnarled and knotted vine, twisted and shaped into symmetrical perfection there lies great beauty in sacrifice.” –Anon Visitors to Coyote Vineyards are greeted by an eclectic array of willow sculptures, symmetrical squares and spheres and sprawling spiders guide … [Read more...] about Growing, Weaving and Wine • Coyote Vineyards