By Roslyne Buchanan In joining the team at Crescent Hill Winery as winemaker and viticulturist, Erich Smith-Peter feels privileged to work with some of the oldest vines in the Okanagan. “It’s a rare opportunity to have exceptional-quality grapes from vineyards around 50 … [Read more...] about CRESCENT HILL’S NEW WINEMAKER FEELS PRIVILEGED
Recipe: Moroccan-Style Roast Chicken with Couscous
Courtesy of Oliver Twist Winery Spiced Couscous with Raisins and Almonds 2 C hot water3/4 C raisins4 Tbsp butter, divided3 Tbsp Oliver Twist Kerner wine1/2 tsp saffron threads (optional)1C couscous1 medium onion, diced3/4 C sliced, toasted almonds2 Tbsp ground cinnamonSalt … [Read more...] about Recipe: Moroccan-Style Roast Chicken with Couscous
VINEYARDS AND GROWERS HONOURED AT DA SILVA VINEYARDS AND WINERY
By Roslyne Buchanan The Da Silva family's deep farming roots and direct experience farming across the region have instilled in them an understanding of the grapes’ growing sites and their nuances. In visiting, you’ll learn the wines’ stories, whether they are bottled or boxed, … [Read more...] about VINEYARDS AND GROWERS HONOURED AT DA SILVA VINEYARDS AND WINERY
Award-Winning Wines Emerge From Four Shadows Winery
By Blake Allen Winemaking is an expression of both land and people, and when exceptional examples of both of those meet, it makes for an extraordinary bottle of wine. When the Okanagan first lured Joka and Wilbert Borren to Penticton’s Upper Bench nine years ago, they saw … [Read more...] about Award-Winning Wines Emerge From Four Shadows Winery
Spirit Ridge: Welcoming Guests Back Post-COVID-19
By Rebecca Dumas Even though Spirit Ridge Resort remained open throughout the height of COVID-19, many of its amenities were either closed or restricted. As British Columbia continues to move forward in its reopening, Spirit Ridge is excited to resume its featured offerings … [Read more...] about Spirit Ridge: Welcoming Guests Back Post-COVID-19