We are in a unique climate and geography, with success in cool-climate grape production,” describes Graydon Ratzlaff, who with his wife Maureen acquired Recline Ridge Winery in the Shuswap in 2010. Located in the Tappen Valley, Recline Ridge’s vineyards are on a … [Read more...] about Recline Ridge: Aromatic Whites & Full-Bodied Reds
Recline Ridge: Aromatic Whites & Full-Bodied Reds
We are in a unique climate and geography, with success in cool-climate grape production,” describes Graydon Ratzlaff, who with his wife Maureen acquired Recline Ridge Winery in the Shuswap in 2010. Located in the Tappen Valley, Recline Ridge’s vineyards are on a … [Read more...] about Recline Ridge: Aromatic Whites & Full-Bodied Reds
Winery Restaurant Spring Menus; Comforting, Creative & Challenging
Planning a restaurant’s spring menu might be one of a chef’s more interesting tasks of the year, especially if the mandate is to present dishes that have regional, seasonal ingredients. As for fresh, well, that will have to wait until the summer unless items are grown … [Read more...] about Winery Restaurant Spring Menus; Comforting, Creative & Challenging
Cormier’s Studio: Art, Food, Wine… and Comfort
We are a cultural tourism feast,” says Kena Cumming Cormier about her Penticton B&B and art studio, run with her husband Lawrence. “We mean it in all senses of the words! Art, food and wine!” Of course, there are the new comfortable, … [Read more...] about Cormier’s Studio: Art, Food, Wine… and Comfort
Foodie Stop & Shop at Bench Artisan Food Market
The Bench Artisan Food Market in Penticton has become known as the must-stop spot for people who adore locally produced, organic and gourmet food. Here you’ll find made-from-scratch healthy and fresh breakfasts, gourmet lunches and unique products on the … [Read more...] about Foodie Stop & Shop at Bench Artisan Food Market