When the Dosanj family made Kelowna their home, opening Poppadoms Restaurant in 2009, Indian food in the city would never be the same. The Dosanj’s use only the best ingredients, working with local suppliers, and sourcing only sustainable seafood to develop their eclectic … [Read more...] about Poppadoms – Taste India with an Okanagan Twist!
Good Life Vancouver: Vancouver’s latest
If you’re visiting Vancouver and want the inside scoop on craft beer, Vancouver Food Tour offers Gastown Craft Beer n Bites tours. Follow your guide and beer educator through several well known Gastown haunts and learn beer history, beer and food pairing and … [Read more...] about Good Life Vancouver: Vancouver’s latest
Look For The Red Shoe at The View Winery
One of the great joys of wine is how it brings people together”. This quote from Jennifer Molgat, Head Diva and President of The View Winery, sums up her philosophy, enthusiasm and vivacious personality. As I toured the historic site with Jennifer, (in her signature red … [Read more...] about Look For The Red Shoe at The View Winery
COCKTAIL RECIPE: 50 Shades of Gris
Liquid Chef Gerry Jobe, RauDZ Regional Table Ingredients -1 oz. Okanagan Spirits Grape Vodka - 1 oz. Wild Goose Pinot Gris - 1.5 oz Golden Raspberry/Honeysuckle reduction - 1 oz lemon - Okanagan Spirits Black Currant Float Shake all … [Read more...] about COCKTAIL RECIPE: 50 Shades of Gris
FALL RECIPE BOOK: Lavender Panna Cotta, with Pear Compote
from Emily Dickins of Okanagan Lavender Herb Farm The Okanagan Lavender Farm is a must visit in Kelowna. Like walking into a purple hued inhalation room. The fragrance and beauty of this lakeview farm will steal your breath. Many culinary products as well as beauty, aromatic … [Read more...] about FALL RECIPE BOOK: Lavender Panna Cotta, with Pear Compote